1 Lb Beef How Much Grain
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Food Choices and the Planet
The toll exacted on human health by a nutrition laden with saturated fat and cholesterol is devastating, and thoroughly documented. What is this same diet doing to our planet?
- It takes 2,500 gallons of h2o, 12 pounds of grain, 35 pounds of topsoil and the energy equivalent of one gallon of gasoline to produce i pound of feedlot beef.
- Considering of over-consumption of fish, all 17 of the world's major line-fishing areas have reached or exceeded their natural limits. One-third of the earth's fish catch is fed directly to livestock.
- seventy% of United states of america grain production is fed to livestock.
- 5 million acres of rainforest are felled every yr in South and Central America lonely to create cattle pasture.
- Roughly xx% of all currently threatened and endangered species in the US are harmed past livestock grazing.
- Animal agriculture is a chief contributor to water pollution. America'due south subcontract animals produce x times the waste produced past the homo population.
Many farmers are rediscovering the farming methods of their grandfathers and augmenting this with new knowledge of sustainable techniques. These are achieving the same or greater yields without the use of costly, harmful and soil-depleting petrochemical fertilizers and pesticides.
Ultimately, it is consumer demand that has brought u.s.a. to this juncture of depleted and polluted soils, seas and fresh water supplies through the desire to take a "cheap" nutrient supply. Only a profound change in consumer demand tin can preclude a full collapse of the seas and the soils.
By eating a varied plant-based diet, you tin can easily get all the nutrients you need to pb a salubrious active life. Besides existence easy, delicious, economical, fun and healthful, following a plant-based diet transforms your fork into a powerful tool for ecology protection and restoration.
State Utilization and Soil Erosion
- One-half of the Earth'southward land mass is grazed by livestock.[1]
- More than 60% of the earth's rangelands were damaged by overgrazing during the past half century.[two]
- As much as 85% of rangeland in the western United states is beingness degraded by overgrazing.[iii]
- Overgrazing is past far the most pervasive cause of desertification.[4]
- 35 pounds of topsoil are lost in the production of one pound of grain-fed beefiness.[five]
- 64% of U.s.a. cropland produces livestock feed.[6]
- Only 2% of US cropland produces fruits and vegetables.[7]
- Pounds of edible production that can exist produced on an acre of prime land: Apples 20,000; Carrots thirty,000; Potatoes twoscore,000; Tomatoes l,000; Beef 250 [viii]
- The number of gallons of water needed to produce 1 pound of edible product: Apples 49; Carrots 33; Potatoes 24; Tomatoes 23; Beef 2,500 [nine,10]
- At to the lowest degree 100 animals are added to the endangered species list each twelvemonth.[11]
- Between 19 and 22% of all threatened and endangered species are harmed by livestock grazing.[12]
- 5 million acres of rainforest are felled every year in South and Primal America to create cattle pasture.[13]
- Cattle ranching has destroyed more Central American rainforest than whatever other activity.[14]
- 70% of cleared forests in Panama and Republic of costa rica are now in pasture.[xv]
- Manure produced by all farm animals in the The states annually is roughly 10 times the waste produced past the human population.[16]
- Manufactory farms are the biggest contributors to polluted rivers and streams in the US.[17]
- 1,785 water bodies were dumb by feedlot pollution in 39 states in 1993.[18]
- About sixty,000 miles of streams in the US take fisheries impaired by feedlot pollution.[19]
- More soot is emitted from the grills in Los Angeles fast food restaurants than all the city buses.[20]
- Since 1945 when pesticides made from petrochemicals became pop, the following changes accept occurred: [21,22,23]
| Percentage | Increment |
| 3,300% | overall pesticide utilise |
| twenty% | overall crop losses due to insects |
| 100,000% | pesticides practical per acre of corn |
- The drinking water in well-nigh every midwestern city south of Chicago is contaminated with agronomical weed killers.[24]
- Meat, poultry and dairy products incorporate the major source of pesticide residues in the western diet.[25]
- 95% of human being exposure to the strong carcinogen dioxin comes from consuming meat, poultry and dairy.[26]
- The EPA issued more than i,000 warnings confronting eating fish from chemically-contaminated waters in 1994.[27]
- Nearly one-half of all fish sampled by Consumers Wedlock was contaminated with bacterial from human or animal feces.[28]
- 99% of Us not-vegetarian mothers' milk has significant levels of Dichloro-diphenyl-trichloroethane.
- Merely 8% of US vegetarian mothers' milk has significant levels of DDT.[29]
Resources used in the product of livestock:
- 33% of world's fish grab [thirty]
- 38% of the world's grain harvest [31]
- fifty% of all the water used in the United states [32]
- 60% of Brazil'southward grain harvest [33]
- lxx% of Us grain harvest [34]
- 80% of United states of america corn harvest [35]
- Almost one-half of all energy expended in US agriculture [36]
- fourteen% of all cattle are fed back to cattle as role of protein-fortified feed.[37]
- Approximately 8 million pounds of poultry manure are fed annually to California's beef cattle.[38]
- 50% of all the antibiotics used in the Us are fed to animals, and 80% of them are used to promote growth, not to care for disease.[39]
- 12-16 pounds of grain and soy are needed to produce one pound of grain-fed beefiness.[40]
- All 17 of the worlds major fishing areas have reached or exceeded their natural limits due to overfishing.[41]
- $3.seven billion subsidized brute feed grains in 1995. They are the U.s.a.'s about heavily subsidized ingather.[42]
- 5 million children in the U.s.a. go hungry every calendar month.[43]
- Approximately forty,000 people die each day worldwide due to hunger or hunger-related causes.[44]
- If Americans reduced their intake of meat by simply 10%, 100,000,000 people could be fed using the country, water and energy that would be freed up from growing livestock feed.[45]
- 10 billion people could be sustained from nowadays croplands if all ate a vegetarian diet.[46]
- If everyone in the earth cut their meat consumption to reduce their fat intake to the xxx% level, there would exist plenty grain to feed the globe's population increases through the year 2000.[47]
References
[1] Lester Brownish, et al., Vital Signs 1994 (Washington, DC: Worldwatch Institute, 1994), pg. 32.
[ii] Robert Repetto "Renewable Resource and Population Growth," Population and Surroundings 10:4 (Summer 1989) pg. 228-29 cited in Rifkin, Across Beefiness (New York: Dutton Press, 1992).
[three] Myra Klockenbrink, "The New Range War Has the Desert as Foe," New York Times,Aug. 20, 1991, pg. C4.
[4] Ibid., pg. 3.
[v] Ibid., pg. iii.
[half-dozen] United states Department of Agriculture, Agricultural Statistics 1989; p. 390, table 554, "Crops: Area, Yield, Production and Value, United States, 1986-99" (Washington, DC: GPO, 1989).
[7] Ibid.
[8] Tom Aldridge and Herb Schlubach, "H2o Requirements for Food Production," Soil and Water, no. 38 (Fall 1978), University of California Cooperative Extension, 13017; Paul and Anne Ehrlich, Population, Resources, Environment (San Francisco: Freemna, 1972), pg. 75-76.
[9] Ibid., pg. xiii-17.
[10] Georg Borgstrom, presentation to the Annual Meeting of the American Clan for the Advancement of Science, 1981, cited in John Robbins, Diet for a New America (Walpole, NH: Stillpoint, 1987), pg. 367.
[xi] Losos, et al., The Living Landscape (Washington, DC: Wilderness Society and Environmental Defense Fund, 1993), pg. twenty.
[12] Ibid, pg. 10.
[13] Norman Myers, The Primary Source: Tropical Forests and Our Future, 1992, cited in Brown et al. equally per note 7.
[14] Lewis Scott, The Rainforest Volume (Venice, CA: The Living Planet Printing, 1990).
[15] Alan During and Holly Brough, Taking Stock, Worldwatch Paper #103 (Washington, DC: Worldwatch Plant, 1991), pg. 25.
[16] Jim Mason, "Fowling the Waters," E Magazine, Sep/October 1995, pg. 33.
[17] EPA workgroup report 1994, cited in Jim Mason, note 15.
[18] Natural Resources Defense Council and International Alliance for Sustainable Agriculture, Sus scrofa Wash: Manufacturing plant Farm Giveaways in Clean H2o Act Proposals, July 1995.
[19] Ibid.
[20] San Jose Mercury News, Sept. 6, 1994.
[21] Pimental, et al., Handbook of Pest Direction in Agriculture, second ed. (Boca Raton, FL: CRC Press, 1990).
[22] David Pimental, Cornell Academy, as quoted by Lisa Y. Lefferts and Roger Blobaum, "Eating as if the Earth Mattered," East Magazine, January/February 1992, pg. 32.
[23] Ibid.
[24] Ecology Working Grouping and Physicians for Social Responsibility, "Tap H2o Blues," Oct. 1994.
[25] Lewis Regenstein, How to Survive in America the Poisoned (Herndon, VA: Acropolis Books, 1982), pg. 173.
[26] EPA study cited in Us Today, Sept. thirteen, 1994.
[27] Rachel'due south Environment and Wellness Weekly, #450, July 13, 1995.
[28] Ibid.
[29] "A Brief Review of Selected Environmental Contagion Incidents with a Potential for Wellness Effects," prepared by the Library of Congress for the Committee on Environment and Public Works, Us Senate (Aug 1980), pg. 173-174.
[30] Carl Safina, "The World's Imperiled Fish," Scientific American, November. 1995.
[31] Lester Brown and Gary Gardner, State of the Earth 1996,Westward.W. Norton & Company, New York, 1996 pg. 93
[32] Frances Moore Lappe, Diet for a Small Planet, 10th Anniversary edition (New York: Ballantine Books, 1982), pg. 69.
[33] Chocolate-brown, Lenssen and Kane, Vital Signs 1995, Worldwatch Institute, 1995, pg. 137.
[34] USDA, Economic Research Service, "World Agricultural Supply and Need Estimates, WASD-256," July 11, 1991, tables 256,-vii, -16, -19, -23.
[35] USDA, Agronomical Statistics 1989; pg. 31, table 40, "Corn: Supply and Disappearance US, 1974-1988."
[36] USDA, Economic Research Service, "World Agricultural Supply and Demand Estimates, WASD-256," July 11, 1991, pg. 17.
[37] Amended Petition Requesting the Nutrient and Drug Administration to Halt the Feeding of Ruminant Brute Poly peptide to Ruminants, The Foundation of Economical Trends, Washington, DC, June 3, 1993.
[38] James W. Oltjen, "Potential Sources of Water Contamination from Confined and Grazing Animal Operations," Fauna Agriculture: Impacts on Water Quality in California,University of California, Davis, October 1994, pg. ten.
[39] Gurney Williams III, "Swearing Off the Miracle," Vegetarian Times, Feb, 1994.
[forty] USDA figures as cited in Frances Moore Lappe, op. cit. note 35, pg. seventy.
[41] Lester Brown, op. cit, note 1.
[42] "Eating into the deficit," US News and World Study,March 6, 1995, pg. 73-78.
[43] Colin Greer, "Something is Robbing Our Children," Parade Mag, March 5, 1995.
[44] Patricia Allen, "The Human being Face of Sustainable Agriculture," Event Paper No. 4, Nov. 1994, University of California, Santa Cruz, Center for Agricultural ecology and Sustainable Nutrient Systems.
[45] Lester Chocolate-brown, as quoted by Resenberger, "Curb on US Waste matter Urged to Help the Worlds Hungry," New York Times, 14 Nov. 1974, adjusted using 1988 figures from USDA, Agricultural Statistics 1989, tabular array 74, "High Protein Feeds," and table 75, "Feed Concentrates Fed to Livestock and Poultry."
[46] Council for Science and Engineering science, How Much Land Can X Billion People Spare for Nature?, Feb. 1994, pg. xiii.
[47] Lester Brown and Gary Gardner, op. cit. note 34., pg. 4.
Source: https://www.earthsave.org/environment.htm
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